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hi, I’m tim
Welcome to my ad-hoc chronological caffeinated narrative, sipping my way around the world. New Year’s Eve 2013, I was introduced to Specialty Coffee in the middle of nowhere in southern regional village of Paksong, Laos.
My first drip-style Pourover brew was served as black as ace of spades… and I hated it. However, after 4 days of continued persistence, I grew to fall in love with this artisan style coffee. The Coffee Geek within me was unleashed.
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