The Endless Pursuit Of Specialty Coffee

Hi fellow coffee lovers,

I’m Tim and Welcome to Coffee Geek (.tv)

This is my adhoc chronometrical narrative, sipping my way around the world. New years eve 2013, I was introduced to speciality coffee by Tyson Adams at his cafe Jhai Coffee House in the middle of nowhere in Laos. No cream, no sugar, black as the ace of spades….. and I hated it. However after 4 days of continued persistence, I grew to fall in love with the artisan coffee style. The Coffee Geek was born. Since then my coffee knowledge has grown but I to me I still call myself a beginner as there is so much to learn about the coffee realm.

More about me here >>

Nakamura Coffee | Ise Mie Prefecture Japan

Nakamura Coffee Ise Mie Prefecture Japan I’m constantly astounded by the quality of coffee even in the most peculiar location through out Japan.. Nakamura is a roaster set in the family home that sources single origin beans from around the world.. The family...

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Cafe Cereza | Osu Nagoya | Japan

Cafe Cereza Osu Nagoya Japan The owner, Masahiro, on this occasion was so kind to allow me to sample some of his other coffee’s he had available. The Single Origin Kilimanjaro was the most interesting. The generosity and style of Masahiro and the ambience he has...

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Glitch Coffee and Roasters | Tokyo Japan

Glitch Coffee and Roasters Tokyo Japan Glitch Coffee and Roasters was the best place I had an Espresso in Japan. All I have to say is that this cafe not to be missed when hopping around Tokyo! The owner was super definitely a coffee geek as I saw him throw out the...

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